Sweet rice mixed with canned santan and pandan leaves and steamed for 15 minutes
The top made of flour, pandan juice, santan, quick cooking tapioca,eggs and sugar.
The kuih after steamed for half hour.
A slice of the kuih seri muka.
Next try I will make the top layer with less flour and more rice for the bottom layer and a bit more salt.
Kuih Seri Muka
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2 comments:
Sis said: where did you buy the pandan leaves. R u growing it?
no cannot find them here, they are frozen bought from the store.
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